From farm to table

Bundoora Park Farm runs hands-on education programs across areas including science, geography, history and design and technology.

From Farm to Table

The links between processed foods and original farm products can be surprising and illuminating for children growing up in a predominantly urban environment.

In this hands-on education program students have the opportunity to uncover the origins and journeys of their favourite foods from the farm to the kitchen table.


  • Farm classroom – interactive discussion on farm products including wheat grinding and butter churning
  • Guided farm tour
  • Hands-on garden learning, including composting, worm farms & planting
  • A ride through the wildlife reserve to learn about emus and kangaroos
Links to the Victorian Curriculum
Design & Technologies
  • Explore how plants and animals are grown for food, clothing and shelter (VCDSTC015).
  • Use materials, components, tools, equipment and techniques to produce designed solutions safely (VCDSCD020).
  • Living things have a variety of external features and live in different places where their basic needs, including food, water and shelter, are met (VCSSU042).
  • Living things grow, change and have offspring similar to themselves (VCSSU043).
  • Earth’s resources are used in a variety of ways (VCSSU047).
  • Participate in guided investigations, including making observations using the senses, to explore and answer questions (VCSIS051).


Program cost

$16.50 per child (prices current for 2021/2022 Financial Year)

Through hands-on activities students will have the opportunity to learn how they can contribute to a reduction in the waste stream by re-using, recycling and cutting down their consumption of non renewable resources.
Students will also explore the aspects of farming that contribute to its viability over the long term by protecting the environment for both production and biodiversity.



Bookings are essential and should be made well in advance to secure your desired dates. For bookings or further information please contact our Education Team Leader.

T: (03) 8470 8164